About

We’re all scientists and engineers… who happen to like cooking/baking! We met through an organization called the Society of Asian Scientists and Engineers (SASE) at the University of Florida, and we’re excited to share our culinary adventures with you. 🙂

Current blog contributors (in order of appearance):

  • Chef BloO
  • Chef JKwong (aka “Chef jKilla”)
  • Chef Springfield
  • Chef μChip
  • The Food Scientist
  • Chef D-Pain
  • Chef Michellin
  • Chef Rankine
  • Sir Dipz A Lot (aka “Professor Dip”)
  • Chef BleuCheese

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